Organic chard powder

Chard is a vegetable that comes from the wild beet, also known as sea chard, and is considered a home-grown superfood. Its nutrients can be found in concentrated form in Raab Vitalfood’s dried chard powder. The powder is rich in iron, potassium and manganese and contains magnesium and calcium.
Iron contributes to normal cognitive function and to reducing tiredness and fatigue. Potassium helps maintaining normal blood pressure. Manganese contributes to normal energy metabolism. Calcium is needed for the maintenance of normal bones. Magnesium contributes to the normal functioning of the nervous system.

For Raab organic chard powder, only fresh chard from controlled organic cultivation in Germany is used. It is gently dried and ground and does not contain any additives or auxiliaries.
12 g Raab organic chard powder corresponds to 100 g fresh chard.

This package contains 17 servings.

Ingredients: 100 % chard powder (from controlled organic farming)

Suggested use: Raab organic chard powder is perfect for green smoothies, for baking and for enriching sauces or salad dressings. The powder can also be used to colour pasta, cake or pizza dough.
For a smoothie, stir about 1 tbsp (12 g) of the powder into 500 ml of liquid.

Note: The positive effects cited above start from a daily intake of just 12 g organic chard powder. A varied and balanced diet and a healthy lifestyle are of great importance. This is a natural product, the colour and taste may vary with the season. May contain traces of celery. Store tightly closed in a cool, dry place. Filling level may vary for technical reasons. 

Raab Vitalfood uses only the best raw materials and examines all products for residues as well as for the advertised nutrient contents.

DE-ÖKO-001 Germany Agriculture

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