Organic Maca Capsules

Maca root has been cultivated in the highlands of the Peruvian Andes for about 2000 years. The local rural populations use it in wedding ceremonies. Raab Organic Maca Premium capsules are obtained exclusively from roots grown in Peru at an altitude of over 3000 m. The maca roots are gently sun-dried after harvest, then finely ground and have raw food quality. 1 kilogramme of maca powder is obtained from 6 kilogrammes of fresh maca root, resulting in a ratio of 6 : 1.

40 g, 80 capsules of 500 mg
This package contains 16 servings.

Ingredients: 80 % maca root powder* (Lepidium meyenii Walp.), coating agent (capsule cover): hydroxypropyl methylcellulose (*from controlled organic farming)

Suggested use: Take 5 capsules per day with some liquid, either in the morning or at lunchtime.

Note: The recommended daily intake must not be exceeded. Food supplements are not a substitute for a varied and balanced diet. Store out of the reach of small children. Store tightly closed in a cool, dry place.

Raab Vitalfood uses only the best raw materials and examines all products for residues as well as for the advertised nutrient contents.

DE-ÖKO-001 Peru Agriculture

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