- is based on a combination of pea and rice protein with native spinach powder
- the Plus stands for six active, specially selected and coordinated Lactobacillus and Bifido cultures that complement the blend
- contains 78 % vegetable protein
*Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: 9278
- Gluten Free
- Lactose free
Raab Bio Protein Shake Pur Plus is purely vegetable and is based on a combination of pea and rice protein with spinach powder. The Plus stands for six active, specially selected and coordinated Lactobacillus and Bifido cultures that complement the mixture. The shake is restrained in taste and universally applicable.
The shake contains 78 % vegetable protein.
Proteins contribute to an increase in muscle mass and the maintenance of muscle mass.
This package contains 50 servings
Ingredients: 47.5 % pea protein powder*, 47.5 % rice protein powder*, 5 % spinach leaf powder*, 0,14 % lactic acid bacteria (Lactobacillus paracasei, Lactobacillus plantarum, Bifidobacterium lactis, Bifidobacterium longum, Bifidobacterium bifidum, Lactobacillus acidophilus) (*from controlled organic farming)
Recommended intake: Mix 20 g (equivalent to 2 tablespoons) of the powder into 300 ml of vegetable drink or milk and enjoy. We recommend using oat milk. To achieve a perfect creamy texture and homogeneity, a blender is very suitable. Tip: For a slight sweetness, add a ripe banana to the blender.
Note: The positive effects cited above start from a daily intake of just 20 g of Raab organic protein shake pur plus. A varied and balanced diet and a healthy lifestyle are of great importance. This is a natural product, the colour and taste may vary with the season. Store tightly closed in a cool, dry place. Filling level may vary for technical reasons.